Calphalon Commercial Hard-Anodized 7-Quart Chef's Casserole with Lid

Calphalon Commercial Hard-Anodized 7-Quart Chef's Casserole with Lid


Calphalon Commercial Hard-Anodized 7-Quart Chef's Casserole with Lid
From Calphalon

The 7-Qt. Chef's Casserole with Lid is designed to be used first on the stove top and then in the oven. Use it on top of the stove to braise and sear, and once every ingredient is added to the pan, it can be covered and used like a Dutch Oven to complete the cooking process by baking.Backed by a lifetime warranty, Calphalon's Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unsurpassed cooking performance and lasting durability. Each piece in the Commercial Hard-Anodized line is made of a heavy-gauge aluminum that distributes heat evenly and eliminates hot spots as you cook. And because it's made entirely of metal, each pan can be used in the oven and under the broiler. Hard-anodizing seals the cooking surface, making it stick-resistant and non-reactive to food. Handles are designed to stay cool on the stovetop and are balanced with such precision that even full pans are easy to manage and carry.

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Tag : Calphalon Commercial Hard-Anodized 7-Quart Chef's Casserole with Lid , Calphalon

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